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07-10-2016, 11:28 AM | #61 |
Senior Dragon
Join Date: Mar 2002
Posts: 3,495
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07-10-2016, 11:58 AM | #62 |
Dragon
Join Date: Apr 2006
Posts: 707
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07-10-2016, 12:20 PM | #63 |
Senior Dragon
Join Date: Mar 2002
Posts: 3,495
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07-10-2016, 01:12 PM | #64 |
Dragon
Join Date: Apr 2006
Posts: 707
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08-06-2017, 09:37 PM | #65 |
Prof SK Ong
Join Date: Jan 2009
Posts: 10,641
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Accidental find
Tiong bahru mkt Tapao this afternoon for dinner. Cold liaow but still shiokkk. This ckt Real juhu taste Not the sweet SG taste Great Even cold, tastes the wok hei Cheap No q $3 only
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08-06-2017, 09:52 PM | #66 |
Arofanatic
Join Date: Jun 2006
Posts: 384
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Will try it. Thanks lorkun
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09-06-2017, 03:52 PM | #67 |
Senior Dragon
Join Date: Mar 2002
Posts: 3,495
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The other doc, Leslie Tay I think his recommendations are reliable, top 5 are all good stalls. Not those two good and mix with others.
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09-06-2017, 05:36 PM | #68 |
Arofanatic
Join Date: Jun 2006
Posts: 384
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Hv not try the one at Tiong bahru buy if good i will hv another choice in town.....meanwhile will still stick to my fav Outram Park too CKT
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09-06-2017, 10:28 PM | #69 |
seeginna
Join Date: Aug 2004
Posts: 4,328
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yesterday tried the one at Beo cresent , dry type not bad, but $3 only 4-5 mouthful, and only 3 piece of lup choong
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10-06-2017, 01:01 AM | #70 | |
AFC Member
Join Date: Apr 2004
Posts: 769
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Quote:
Open from 5pm to 9pm Mondays to Fridays. This guy frying CKT from after NS till now. He's 60+ already. Always remember the old days when I was in NS and his store was at Margaret Drive hawker centre, he was an OMO superman, fry run to serve at individual tables, collect plates, fry..... Btw was told by him he was out for a few months last year due to double knee cartridges replacement surgery from over 40 years of running and standing to fry CKT. |
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